Here's what you need:
1/2 cup 1% milk
1/2 cup Lowfat Cottage Cheese
5-6 spoonfuls of sugar (original recipe calls for 6-8 packets of Splenda. I'm not into artificial sweeteners so I used spoonfuls of sugar)
1/2 tsp. Vanilla or Almond Extract
2 cups Frozen Strawberries
Start out by...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAkTApwrjwvGPObvk4MRc4cAefv_qN_CMVv3r1EvtXyFhiqe6S517RyQYU-hEpykjBoJ-HtDXkrswUJuOUoBhZXMCwpf5uqQFNDjWk56EkHfSUXFWGIJAbUVR0UKd-5pgfgDDE8u56BUU/s320/Step+1.jpg)
Adding milk, cottage cheese, sugar and extract to the blender. Blend until smooth.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiV9u-XxQoGOjIlB9ya9XIYDnUf3eqZ9RFBOoJHAhDcKN3yYOIUffJy2glLPbX_ZfxavAQHijFKcpWijqrye8WW6XMFz8z5ngRv9UMb6k-bnd3kXn3VCuA5TD0tH6NCsFR6mVz83n3dmE/s320/Step+2.jpg)
Add frozen strawberries a few at a time. Keep blending until smooth.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtw6KwiInS0hDLiLgD_9pt3vsagrx3mgq7CrlTZ3hXh8vSMO736H0fbH7Al2OlHEzNEWhDP-e0BayiOVpPbIIxwi3jlAl9703o8kc7-Wx6h_3C8lhUCY3qIfCvwHOiBO8zrOhbqwfbOj8/s320/Step+3.jpg)
Pour into glasses and enjoy! Its healthy and delicious too! Check out the nutritional info:
Servings: 2, 1.5 cups
Calories: 118
Fat: 1.3g
Carbs: 18.1g
Protein: 19.4g
Fiber: 3.1g
Sodium: 259.2g
Calcium: 13.1g
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