Slow Cooker Baked Apples

Oh yes, its apple season! This week I'll be posting some deeelicious apple recipes. To kick it off, some easy peasy slow cooker baked apples!

Slow Cooker Baked Apples
(Adapted from Skinny Chef)

Ingredients:
1/4 Cup Brown Sugar
1/4 Cup Pecans
2 Tablespoons Butter, softened
1 Teaspoon Cinnamon
4-6 Honey Crisp Apples
1/2 Cup Apple Cider

Directions:
Core apples and place in crock pot. In a food processor place brown sugar, pecans, butter and cinnamon. Pulse a few times to blend mixture together.  Fill the cored apples with pecan mixture. Pour apple cider over apples. Cover and cook on high heat for 2.5-3 hours, until the apples are soft.  Serve warm with a side of vanilla ice cream.